STARTERS
SPRING ROLLS (3)
Deep-fried stuffed rolls with carrots, glass noodles, mouse ear mushrooms, shiitake mushrooms and taro. Served with our homemade spring roll sauce.
11
THONG PONG GROB (6)
Sweet yam, carrot, shrimp, minced chicken inside crispy and puffy balls that include Ajad sauce.
12
FIRE GRILLED THAI SPICED SHORT RIBS
Barbeque beef short rib made with Isaan sauce alongside a green bouquet.
19
CHICKEN SATAY (4)
Skewers of grilled chicken marinated in turmeric, lemongrass and galangal. Served with our homemade peanut sauce.
14
FRESH ROLLS/ SHRIMP FRESH ROLLS (3)
Shredded carrots, iceberg lettuce, red cabbage, red peppers, cucumber, mint, and coriander wrapped in rice paper. Served with homemade peanut sauce or spring roll sauce (vegan). (PEANUT SAUCE CONTAINS SHRIMP PASTE).
12/14
GOLDEN BAGS
Thai appetizer stuffed with taro, water chestnut, carrot and corn.
12
TOFU TOD
Deep-fried marinated firm tofu with panko. Served with our homemade spring roll sauce.
12
CALAMARI
Deep-fried tender squid coated with a special blend of spices. Served with our homemade spring roll sauce.
14
SOM TUM / PAPAYA SALAD
Traditional Northeastern Isaan dish with shredded green papaya, cherry tomatoes, chilies, long yard beans, shredded carrots, tamarind and peanuts. (CONTAINS FISH SAUCE). *Please be careful with the spice level.
13
SOM TUM ISAAN
CONTAINS: PLA RA (fermented fish), AND HOG PLUM. A traditional Northeastern Thai dish with shredded green papaya, cherry tomatoes, chilies, long yard beans, shredded carrots and tamarind. *Please be careful with the spice level.
15
STARTER TOM YUM (rice not included)
Organic king oyster mushrooms, galangal, lemongrass, tamarind, kaffir lime leaf and lime juice. (CONTAINS SHRIMP PASTE, DAIRY AND FISH SAUCE). CHOICE of CHICKEN, TOFU, VEGGIES OR SHRIMP.
8
STARTER TOM KHA (rice not included)
Coconut milk soup with galangal, organic king oyster mushrooms, kaffir lime leaf, cherry tomatoes, green onions and lime juice. (CONTAINS FISH SAUCE). CHOICE of CHICKEN, TOFU, VEGGIES OR SHRIMP.
8
SHRIMP CHIPS
Served with either TAMARIND or PEANUT SAUCE.
8
CURRIES
w/jasmine rice
Curries contain dairy and shrimp paste. CHOICE of BEEF, CHICKEN, TOFU, VEGGIES, SHRIMP (+$3) OR FISH (+$3).
GAENG MASSAMAN
A peanut and tamarind curry with sweet potato, cardamom, cinnamon, white onions topped with deep-fried onions.
21
GAENG PHED (RED CURRY)
Coconut milk with fresh squash, bell peppers, basil and kaffir lime leaf.
20
GAENG KIEW WAN (GREEN CURRY)
Coconut milk with bamboo shoots, baby eggplant, green bell peppers, kaffir lime leaf and basil. *Please be careful with the spice level.
20
PANANG
A popular curry made with long yard beans, bell peppers, kaffir lime leaf and basil in a creamy coconut sauce.
20
SIGNATURE CURRIES
w/jasmine rice
LAMB SHANK MASSAMAN CURRY
Signature
A whole lamb shank, tender meat that literally falls off the bone. Something different, absolutely delicious with tamarind and peanuts.
25
DUCK RED CURRY
Duck red curry that includes grilled duck, pineapple, lychee, grapes, cherry tomatoes and basil.
23
PANANG SALMON
Panang curry is made with a 6 oz salmon filet, long yard beans, bell peppers and lime leaves.
22
CHOOSE YOUR SPICE LEVEL
MILD
MEDIUM
SPICY
THAI SPICY
RICE / EXTRAS
JASMINE RICE
$3
STICKY RICE
$3.50
COCONUT RICE
$4
HOMEMADE PEANUT SAUCE
$2
MAINS
BBQ Pork Jowl
Barbeque pork jowl featuring Isaan sauce and a green bouquet.
18
PAD GRAPAO + FRIED EGG
CHOICE OF GROUND MEAT, PORK, BEEF OR CHICKEN, TOFU, OR SHRIMP (+$3). With Thai holy basil, red and green peppers, onions, oyster sauce and soy sauce. Served w/jasmine rice
18
PLA TOD + MANGO SALAD
Our popular marinated deep-fried Basa fish filet is lightly coated with panko and served with a side mango salad, jasmine rice and our homemade dipping sauce. Hope you’re hungry, it’s a large portion!
20
FRIED RICE
Jasmine rice, an egg, green onions, garlic, carrots and oyster sauce. CHOICE of BEEF, CHICKEN, TOFU, VEGGIES, SHRIMP (+$3) OR REAL CRAB (+$3).
18
PINEAPPLE FRIED RICE w/CASHEWS
Chunks of pineapple, jasmine rice, egg, green onions, garlic, carrots, cashews, curry powder and oyster sauce. CHOICE of BEEF, CHICKEN, TOFU, VEGGIES OR SHRIMP (+$3).
19
CASHEW CHICKEN
A very lightly breaded deep fried chicken stir fry with chili paste, onions, bell peppers, cashews. (CONTAINS SHRIMP PASTE).
20
STIR FRY
A stir fry with broccoli, honey snap peas, carrots, bell peppers, cauliflower, oyster sauce and mouse ear mushrooms. CHOICE of BEEF, CHICKEN, TOFU, VEGGIES OR SHRIMP (+S3). Served w/jasmine rice.
19
DESSERT
GRILLED COCONUT STICKY RICE W/TARO
Coconut infused sticky rice with taro.
9
MANGO COCONUT STICKY RICE
Glutinous rice dessert alongside fresh mango and coconut milk.
13
COCONUT ICE CREAM WITH COCONUT CRISPY ROLLS
Rich and creamy coconut ice cream served with Coconut Crispy rolls and roasted peanuts. (CONTAINS PEANUTS).
12
CANTALOUPE TAPIOCA
Pearl Tapioca served with coconut milk, young coconut and cantaloupe.
8
SOUPS
w/jasmine rice
CHOICE of CHICKEN, TOFU, VEGGIES OR SHRIMP.
TOM YUM
Organic king oyster mushrooms, galangal, lemongrass, tamarind, kaffir lime leaf and lime juice. (CONTAINS SHRIMP PASTE AND FISH SAUCE).
16
TOM KHA
Coconut milk soup with galangal, organic king oyster mushrooms, kaffir lime leaf, cherry tomatoes, green onions and lime juice. (CONTAINS FISH SAUCE).
16
NOODLES
CHOICE of BEEF, CHICKEN, TOFU, VEGGIES OR SHRIMP (+$3).
PAD THAI
Stir fried fresh rice noodles with fresh tamarind, bean sprouts, tofu, egg, oyster sauce, peanuts, chives and lime.
20
PAD KEE MAO
Fresh rice noodles are stir fried with Thai holy basil, red and green bell peppers, broccoli, egg, carrots, organic king oyster mushrooms, honey snap peas, oyster sauce and light soy sauce.
20
KHAO SOI
Coconut milk in a golden curry, with egg noodles and crispy noodles, coriander, green onions and lime (red onions by request). (CURRY CONTAINS SHRIMP PASTE).
20
PAD SI EW
Stir fry dish with fresh flat rice noodles, Chinese broccoli, egg, oyster sauce and dark soy sauce.
20
GUAYTIAW GAENG
A red curry based soup with rice noodles, bean sprouts, fried onions, tofu and a boiled egg (CURRY CONTAINS SHRIMP PASTE).
20
ISAAN DER DIETARY NOTE
OUR POLICIES
It is our policy for large groups of 6+ people that we will add an 18% gratuity per group per check.
For larger groups of 6+ people we will not do individual checks. Tables will be billed to a maximum of 3 checks per table. Thank you for your understanding.